Regulatory
A downward-pointing blue arrow in front of a spoonful of table salt on a blue countertop illustrates the goal of reducing sodium in packaged foods.
Regulatory
FDA proposes front-of-package labeling as part of sodium-reduction campaignFDA ponders label changes to reduce sodium consumption
Meeting the FDA's lower sodium goals is complicated, as food manufacturers must consider the element's function in food and what consumers want to eat. Find out more.
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